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Tuesday, October 15, 2013

MOST DELICIOUS CHOCOLATES

I’m gonna begin with the world’s yummiest food.-CHOCOLATE. With all its benefits and luscious taste, everybody’s not gonna resist taking a bite. Chocolate is a processed and sweetened food from cacao seeds. Cacao has been cultivated for several years in Northern South America, Mexico and Central America.

Now I am enumerating some of the word’s most delicious chocolates.


RICHARD DONNELLY CHOCOLATE

Richart Donnelly chocolates have been existent for almost 25 years now. Since 1988, these chocolates were made by hand using the finest Belgian and French couvertures. Richard Donnelly started his own line of chocolates after studying with famous chocolatiers from Brussels and Paris. The most bought products are caramel bars, cookies, cakes, mixes for brownies, chocolate bars, ganaches and truffles, marshmallows and assorted chocolates.

Donnelly Chocolates belongs to the Ten Best in the magazines including Dessert Professional, Chocolatier and Bon Appetit thus they belong to the best selling chocolates in the US. The fact that the chocolates are handmade makes the taste near to perfection. Price of these chocolates can be $75 per pound.

CHUAO CHOCOLATE

Chuao chocolates are made by Chuao Chocolatier which is the initial Venezuelan Chocolatier located in the US and founded in 2002 by Michael Antonorsi with his brother Richard Antonorsi. The company is the premier artisan chocolatier in Southern California. Its name is derived from central Venezuela’s Chuao, which is a legendary cacao-producing village. Chuao is the origin of the pure Criollo as well as other cacao hybrids thus it is the primary producer of cacao beans for several chocolate manufacturers.

The company first started with a lone boutique in Encinitas, CA with a unique confectionary menu of hot chocolate, bonbons, truffles and chocolate bars. The signature flavour was called Spicy Maya, giving a twist to the ancient Mayan’s hot chocolate by incorporating cayenne pepper and pasta chile.


CHOCOPOLOGIE CHOCOLATE

This is regarded as the most delicious however the most pricey chocolate. In 2000,  Fritx Knipchildt from Odense, Denmark established Knipschildt Chocolatier in East Norwalk, Connecticut and was moved to South Norwalk (CT) where Chocopologie Café was also opened. Knipschildt Chocolatier have won several awards including NASFT Fancy Food Sofi Award for Innovation in Packaging Design or Function,  the Best of the Gold Coast Connecticut for Best Chocolate Shop and Best of the Golf Coast Connecticut for Best Tasting Wedding Favors.

Price of orders of Chocopologie Chocolate can be $2,600 based on the weight of the products you want to buy. The chocolates can only be bought from the company and restaurant of Fritz Knipchildt.


NOKA CHOCOLATES


This is a different delicious but expensive chocolate which can be 4870 per pound. This chocolate variety is produced by the American company Noka chocolate based in Plano, Texas. Noka chocolate specially offers goumet chocolate gifts. The company sold its chocolates through its retail partner,the department store called Neiman Marcus. The products were claimed to be sourced from known chocolate roots including Ecuador, Trinidad, the Ivory coast and Venezuela. Every box has a "Tasting Guideline". The chocolate is well known to be a healthy variety since the manufacturer haven't include vanila making it a great option for those people who are eager on losing weight.

Continue MOST DELICIOUS CHOCOLATES PART II.

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